Notes of nutrition through life cycle for medical,para medical & medicine. It almost cover all important topics which are given below
UNIT - I. BASIC PRINCIPLES OF MEAL AND MENU PLANNING
Factors to be considered in meal planning
Factors to be considered in menu planning
UNIT - II. NUTRITION IN PREGNANCY AND LACTATION
Physiological stages of pregnancy
Nutrition requirements food selection and complications of pregnancy
Physiology of lactation
Nutrient Needs of a Mother during Lactation
UNIT - III. NUTRITION DURING INFANCY AND EARLY CHILDHOOD
Infancy - Growth and development
Nutritional Needs of Infants
Infancy - breastfeeding
Growth and nutrient needs for early childhood
UNIT - IV. NUTRITION FOR SCHOOL CHILDREN AND ADOLESCENCE
Nutritional requirements for school children
Importance of snacks for school children
Adolescence
UNIT - V. GERIATIC NUTRITION
Factors affecting food intake
Nutrient needs
Nutrition related problems
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